Fresh Ikan Cencaru, also known as Hardtail Scad or Torpedo Scad, is prized for its thick skin and dark, flavorful meat. This 500g selection is the definitive choice for the classic Cencaru Sumbat Sambal, where the fish is stuffed with chili paste and grilled, providing a bold, savory flavor and a satisfying texture that is a hallmark of Malaysian home cooking.
The 500g format is ideal for family use, providing a substantial protein source that is high in iron and minerals. Its firm flesh holds up exceptionally well to high-heat grilling or frying, delivering a professional-grade culinary result that adds a touch of local heritage and a spirited energy boost to your daily routine. It is an excellent choice for a hearty meal that revitalizes the senses after a long day of work.
Sourced fresh from local waters, our Ikan Cencaru is handled with the highest standards of food safety. This 500g pack is a reliable and high-standard choice for your kitchen, delivering an authentic and delightful seafood experience that brings a touch of traditional comfort and a refreshing savory kick to your household's daily dining.