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MERIAH BREAD FLOUR (1KG)
Meriah Bread Flour 1kg is a high-protein wheat flour specifically milled to provide the strength and elasticity required for yeast-raised doughs. It features a superior gluten content that ensures a high rise and a chewy, professional-grade texture in breads, buns, and pizza crusts. This 1kg format is an efficient choice for home bakers who prioritize a consistent and robust structure in their artisanal bread projects.
The flour is processed using advanced milling techniques to achieve a fine particle size that integrates smoothly with yeast and water. It is manufactured under strict quality standards to ensure uniform performance and high water absorption rates in every batch produced. The product contains no artificial improvers, relying on the natural quality of the high-protein wheat for its baking performance.
Store the flour in a cool, dry environment to protect the gluten quality and prevent moisture absorption. It is best to keep the powder in an airtight container after the original seal is broken to maintain its freshness. Proper storage will ensure the flour remains free-flowing and ready for all your high-performance bread baking needs.
The flour is processed using advanced milling techniques to achieve a fine particle size that integrates smoothly with yeast and water. It is manufactured under strict quality standards to ensure uniform performance and high water absorption rates in every batch produced. The product contains no artificial improvers, relying on the natural quality of the high-protein wheat for its baking performance.
Store the flour in a cool, dry environment to protect the gluten quality and prevent moisture absorption. It is best to keep the powder in an airtight container after the original seal is broken to maintain its freshness. Proper storage will ensure the flour remains free-flowing and ready for all your high-performance bread baking needs.
- Stock: Out Of Stock
- Model: 1310014701
- Barcode: 9555114003436
Products Sold: 0
Product Views: 18
RM 8.99