Name: KIJANG CREAM OF TARTAR (30G)
Brand: KIJANG
SKU: 1330005201
Price: 3.19 MYR
Availability: InStock

KIJANG CREAM OF TARTAR (30G)

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KIJANG CREAM OF TARTAR (30G)

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Kijang Cream of Tatar 30g is a high-purity potassium bitartrate powder used primarily as a stabilizer in baking and confectionery. It is an essential ingredient for achieving voluminous and stable whipped egg whites in meringues, chiffons, and angel food cakes. This 30g sachet is a convenient and manageable size for home bakers who require a reliable stabilizer for specialized recipes.

The powder is processed to be fine and free-flowing, ensuring it dissolves quickly into liquid food systems to provide immediate structural support. It is also used to prevent the crystallization of sugar in syrups and candies, resulting in a smoother texture for professional-grade confectionery. The manufacturing process adheres to strict quality controls to ensure the chemical integrity and efficacy of the stabilizer.

Maintain the sachet in a cool, dry location to prevent moisture from affecting the technical properties of the powder. It is best to store the contents in an airtight container after the original seal is broken to maintain its shelf life. Using a clean, dry measuring spoon is recommended to avoid contamination and ensure the continued performance of the cream of tartar.