Adami Pes Dalca 120g is a premium instant cooking base designed for preparing authentic Malaysian Dalca, a traditional lentil-based meat and vegetable curry. It features a complex blend of spices and seasonings that deliver a rich, savory, and aromatic flavor profile with minimal effort. This 120g packet is a practical and time-saving solution for creating a gourmet regional heritage meal at home.



The paste is manufactured using high-quality natural ingredients and is processed to ensure all flavor components are well-integrated and shelf-stable. It provides a consistent savory depth that replicates the quality of heritage home cooking without the need for manual spice preparation. The formulation is engineered to dissolve smoothly into the cooking liquid, ensuring a perfectly seasoned gravy every time.



Store the packet in a cool, dry place away from direct sunlight to preserve the integrity of the natural spice oils. Once the seal is broken, any remaining paste should be handled according to food safety standards and refrigerated. Following the traditional cooking instructions with lentils and vegetables will ensure you achieve the signature rich flavor and texture characteristic of authentic Dalca.